Did you know making your own vanilla extract only takes two ingredients and a little bit of time?
Vanilla extract gives incredible flavor to baked goods and is an essential ingredient to so many desserts, so I thought, “why not try and make our own?” This Christmas, John and I had the idea to make a big batch of homemade vanilla extract and give it as gifts. I’m going to show you how you can do the same using time and just two ingredients: vanilla beans and vodka.
Keep reading to learn all of the supplies you’ll need with links to what we used, as well free printable labels for gift giving.
Supplies:
Vanilla Beans: You can find these in the spice aisle at the grocery store, or perhaps in the bulk aisle at your local co-op. It’s also really easy to find them online. For our batch we used Tahitian vanilla beans linked below:
Vodka: There is no need to splurge on expensive vodka here; really, any brand will do. Just do not use a flavored vodka.
Glass Bottles or Jars with Tight Seal: I recommend an eight ounce bottle. The bottle linked below is very similar to the one we used for storage and features a convenient swing top with a tight seal.
Bormioli Rocco Swing Bottle, 8.5 oz, Clear
Funnel: A funnel makes pouring much easier. Trust me.
*If you’re giving vanilla extract as a gift
Small Glass Bottles: we used these 2 ounce bottles, linked below
Instructions
Making the extract is as simple as taking your vanilla beans, pouring the vodka over them, and placing the mixture in a dark place for at least eight weeks. It’s really that simple. The one important thing to keep in mind, however, is the ratio of vanilla beans to vodka. Use 6 vanilla beans per every 8 ounces of vodka.
The best part about this recipe is that it’s the gift that keeps on giving. As you use the vanilla extract, don’t throw away the vanilla beans. Simply refill the bottle up with more vodka each time. Be sure to shake it before and after each use.
Free Printable Labels
For an added touch, feel free to download the labels we used and add them to your very own homemade vanilla extract. These labels fit Avery 22877 Print to Edge 2” diameter round labels, linked below.
It’s really that easy! We hope you enjoy this recipe. Have a safe and happy holiday.
Homemade Vanilla Extract
Ingredients
- 6 vanilla beans
- 8 ounces vodka
- 8 ounce botle with lid, tightly sealed
Instructions
- Slit the beans lengthwise down the middle. If needed, cut beans in half to fit into the bottle.
- Place beans in bottle. Using a funnel, pour the vodka on top of the beans until fully submerged. Close the bottle and feel free to give it a couple of good shakes.
- Store the mixture in a dark place out of sunlight for a minimum of eight weeks.
- Note: You can make a bigger batch. Remember to use 6 vanilla beans per every 8 ounces of vodka.
